Berry Yogurt PopsiclesPosted: July 12, 2014
We’ve been going through a heat wave here in Edmonton. When the weather get this hot, all I want to do is eat ice cream. All day long. I kid you not. If I was one of those people who couldn’t gain an ounce, I’d eat ice cream for breakfast, lunch and dinner in this heat. Since I am, unfortunately, one of those people who has the capacity to gain weight, I decided to indulge in a healthier treat this time around. Berry yogurt popsicles.
I forgot that I picked these up a few years back to make bear popsicles. They are better than they sound, my friend. Do not try it. Just drink the beer instead…
Jacquie’s awesome berry yogurt pops
You will need:
1 cup each strawberries and blueberries
1 cup Greek yogurt (any flavour you want!)
1/4 cup milk
Blend all ingredients in your blender until smooth. Transfer to a popsicle mold and let freeze for a half hour, then add the sticks. Freeze for a minimum of 4 hrs, and enjoy!