Coconut Blueberry Baked Oatmeal
Posted: November 20, 2016 Filed under: Uncategorized Leave a commentI’m happy to report that Anna loves oatmeal, or “Gruau” as we all it in our Franco household. She also loves pretty much anything I put in front of her so I am an incredibly fortunate mom. This was a really simple dish to throw together in the morning when you’re up before your baby for no good reason.
Add oats, coconut, and cinnamon to a bowl.
Then add coconut milk and blueberries.
Pop it in a greased baking dish.
And bake at 375 until the oatmeal is set.
It came out nice and tender with a beautiful coconut flavour shinning through.
Coconut Blueberry Baked Oatmeal
You will need:
two cups rolled oats
1/3 cup shredded coconut
1 tbsp cinnamon
2 cans coconut milk
1/2 cup frozen blueberries
Begin by preheating your oven to 375. Combine oats, cinnamon and shredded coconut. Ad coconut milk and blueberries and mix well to combine. Add to a greased baking dish and bake at 375 for 45 mins, until all of the liquid has been absorbed and the oats are set. Enjoy!