Deliciously Addictive Potatoes

Tis the season to be busy. I swear, I haven’t had a weekend day where I haven’t been running around for a while. It been a little exhausting. I took some time to cook some super delicious food this weekend, though. For a nice pre-Christmas lunch at my parents, I made deliciously addictive potatoes.

dsc_0454Start with bacon. Slice into thin slices and cook until crispy and the fat has been rendered.dsc_0456Like this.

dsc_0455Next, dice up the potatoes in cubes. Dice up an onion too.

dsc_0457Add to a casserole dish.

dsc_0458Pour the crispy bacon and fat all over the potatoes. Then bake at 425 until potatoes are tender and crispy.

dsc_0461When the potatoes are ready, cover with cheese and let melt.

Deliciously Addictive Potatoes

You will need:

1/2 pack of reduced salt bacon

8 red skinned potatoes

1 white onion

1 cup shredded double smoked cheese

Begin by slicing the bacon into small pieces and cooking until crispy and the fat has rendered. Dice potatoes and onions and add to a casserole dish. Bake at 425 for about 20-25 minutes, until potatoes are soft and crispy. Add cheese and melt. Serve immediately.

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